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The new generation of the well established Topcal S measuring, cleaning and calibration system from Endress+Hauser makes fully automatic pH measurement possible even in hygienic process environments in the food and pharmaceutical industry and delivers very accurate and reliable measured values.
Besides installations in the chemical industry, the first new Topcal S systems have been field-tested in breweries like Oettinger, one of the biggest breweries in Germany.
Oettinger installed eight Topcal S systems in its filling station. With the accurate pH measured value the brewery is able to differentiate very fast the different kind of beers and mixed beverages. Why did Oettinger choose the automatic pH measurement with Topcal S? Thanks to the high carbon dioxide concentration the pH value reacts faster than the regular conductivity measurement. In addition, the company saves a lot of product and cleaning agent by means of the automatic cleaning and calibration. The measurement includes the glassless Tophit pH sensor from Endress+Hauser, which is retracted automatically for each CIP cleaning cycle.
The sensor is cleaned in the assembly and steam sterilized automatically before each run in the process. The complete process is controlled via Profibus installation for the pH and temperature values as well as the alarm and warning functions of the Topcal system to ensure a reliable and accurate measurement.
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